Icelandic Sheepdog (Definite Introduction)
The Icelandic Sheepdog’s native place is Iceland. As the name suggests, it is a cold island country. Therefore, the Icelandic Sheepdog is quite autonomous in terms of diet. Eating raw food is their favorite. Among all foods, fish is their favorite.
Feeding Focus
Puppies require higher energy than other eras over the course of thousands of years. Therefore, the protein, fat and minerals in food are much needed than at other times. Protein, calcium and phosphorus are very important for the development of teeth, bones and muscles of puppies. Therefore, for owners who do not maintain body odor, it is best to buy better puppy-specific food sold in the market.
If you want to prepare puppy food by yourself, it is best to consult the relevant veterinary nutritionist to pay attention to whether it can best meet the various nutritional requirements for the growth of puppies. Special attention should be paid to calcium and phosphorus in nutrition. Insufficient calcium and phosphorus will affect the growth of puppies and lead to skeletal underdevelopment or rickets. Therefore, an appropriate amount of calcium and phosphorus supplements should be added to the feed. However, if there is too much nutrition, it may hinder the growth of puppies and continue to cause more serious health problems, such as obesity, bone disorders, heart or kidney diseases. Under normal circumstances, it is still recommended that according to the growth stage of the puppy, it is most convenient and guaranteed to buy corresponding dog food. When puppies are 2-3 months old, they should be fed 3-4 meals a day; when they are 4-6 months old, this can be reduced to 2 meals a day. The amount of food fed should be determined based on the dog’s size and needs.
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